The Dobry Hotel chain employs the best chefs in Poland. Each one of them creates an extraordinary menu which is a reflection of the atmosphere and heritage of the particular hotel where their restaurant is located.
We base our culinary offer on the freshest produce of the highest quality. Our restaurants are designed with careful attention to detail, resulting in a warm and friendly atmosphere.
You will love the flavours of our restaurants!
And we don’t forget our youngest guests either – our menus always feature several tasty dishes designed specifically for young people’s tastes.
At Dobry Hotel, we focus on European cuisine with Polish accents. Many of our restaurants offer guests outstanding dishes inspired by regional culinary traditions.
As the only hotel chain, we are introducing completely gluten-free dishes to our restaurants.
Safe for guests with a strong intolerance to gluten, the meals are prepared in the certified Trattoria Sano – Gluten Free restaurant.
Delicious, gluten-free dishes in jars can be enjoyed on-site or taken away.
